Iron Chef: Stories about cooking, eating, and secret ingredients

A night of true tales told live

November 8, 2011
Doors open at 6:30pm, Show starts at 8pm
at Town Danceboutique
2009 8th St, NW,Washington, DC, 20009 (near corner of U Street)
Pre-sale closed – buy tickets at door for $15 cash. ATM on premises.

• Must be 21 and must have ID.
• Bring-your-own-food or get some from BBQ Bus. You may bring food in, but not drinks since you can get drinks at Town
• Wheelchair accessible

Driving: Parking on the street or paid lot next door for $15.

Metro: Take Green or Yellow line to U St/Cardozo and exit on 10th Street side. Walk two blocks east (away from African American Civil War Memorial. Turn left at 8th St. (you’ll see bright yellow  Tropicana Restaurant. ) Town is less than a half a block on the right.

To sign up for open mic

Fill out  the online form in advance using the drop-down box to indicate the night you want to perform. You will have seven minutes to tell your story. We are strict about this, so don’t go over or you will be cut off. Also, you must tell a true story (again, it’s not a stage for stand-up, poetry, readings, fiction, or folktales) and you must incorporate the theme. You will be contacted 3-4 weeks before the specified show to arrange a  free (and mandatory) coaching session with our Education Director, Stephanie Garibaldi.  She can be reached at [email protected] if you have any questions (Please do not use this address to sign up. This is only for questions.)

Thanks to Alexander Morozov for photographing our shows.